chicken · Mauritian food

Mauritian Black Bean Chicken – Poulet a la sauce Black Bean

Growing up there is one particular dish that had always caught my attention until I finally decided to make my own. Yes after so many years and I must admit that I only tasted it once. I used to find them on display most of the time at my place of work, during Lunch hours…… Continue reading Mauritian Black Bean Chicken – Poulet a la sauce Black Bean

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Mauritian food

Faire Mama content! Mauritian Chicken Fried Rice / Riz Frite Poulet

My Mama’s Favourite! Mother’s Day is just around the corner and I am sure everyone is very much looking forward to make it the most memorable day as ever. A weekend that looks very promising indeed. It has been almost like a tradition since long at mine to have Fried Rice on Mother’s Day. My…… Continue reading Faire Mama content! Mauritian Chicken Fried Rice / Riz Frite Poulet

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bread · Mauritian food

Letemps longtemps…? Mauritian Litti Bread / Litti

The past has another feeling to it. Letemps longtemps… This is probably the most beautiful post that I am about to write because there is nothing more beautiful than sacrifices in life. Mauritian Litti Bread , somewhat similar to Chapati Bread, is truly one of its kind. A kitchen story that unfolds so many other…… Continue reading Letemps longtemps…? Mauritian Litti Bread / Litti

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chicken · Mauritian food

Ene ti fete lakaz? Mauritian Chicken Cutlets Sliders / Cateless Poulet

Ti di pain? Growing up I would always look out for these delicious ”ti- dipain” at birthday parties. They were the most beautiful thing that could simply exist at parties to me. Lying there, stacked on each other , and all sort of varieties really. Roasted chicken fillets with mayo , tuna – egg salad…… Continue reading Ene ti fete lakaz? Mauritian Chicken Cutlets Sliders / Cateless Poulet

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bread · Mauritian food

Honouring 18th National Bread Festival – 3 recipes a la Mauricienne!

Ready Get Set Bread! This month of May I am so glad to announce that I have teamed with Les Moulins De La Concorde and Eclosia for the 18th National Bread Festival – La Fete Du Pain LMLC  . Since their very first Edition in 1992 , The Bread Festival has always been honouring bakers of all sorts , bread…… Continue reading Honouring 18th National Bread Festival – 3 recipes a la Mauricienne!

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