fritters · Mauritian food · vegetarian

Winter Warmers Pakoras – Mauritian Gato Lissou

Are you Pakoras about Pakoras? Who doesn't love crunchy,cripsy and delicious pipping hot Pakoras? I find them truly addictive really and paired with a frothy cardamom Chai, it's heavenly. Heavenly in the sense that I don't want the day to end really.Mauritian Street Food draws out a lot of attention as to why is it… Continue reading Winter Warmers Pakoras – Mauritian Gato Lissou

Curry · Mauritian food · vegan

Fondant Mauritian Breadfruit Curry – Cari Fruit à Pain

Grab your plates, it's Curry time! Fondant, rich and almost melting in the mouth luscious kind of Curry! Probably many haven't heard of breadfruit before.However I can guarantee you that you will fall in love with just one mouthful because of their rich,creaminess and somewhat sweet taste. This Curry is probably among one of the… Continue reading Fondant Mauritian Breadfruit Curry – Cari Fruit à Pain

Curry · Mauritian food · vegan

Creamy Rich Mauritian Butter Beans Curry with Drumsticks – Cari Gros Pois Masala

Hellooooo from the Gros Pois side! Gros Pois is T H E Life!! Aren't they? No? Oops I guess I got a little too hyped then because I just lurrrrveeeeeee Gros Pois either in a Curry or Fricassee. Butter Beans or ''Gros Pois'' as so fondly being called here in Mauritius, is certainly the one… Continue reading Creamy Rich Mauritian Butter Beans Curry with Drumsticks – Cari Gros Pois Masala

celebration food · fritters · Starter

Spicy Beer Battered Onion Rings

Got a couple of beers at home? In mood of something with an edge? Or simply in the mood to party? Then why don't you start off by making your own party food to build up the mood for an amazing evening.I have here for you the perfect crunchy , crispy , light and spicy… Continue reading Spicy Beer Battered Onion Rings

maincourse · mauritianfood · seafood

King Prawns in Red Sauce – Mauritian Style Creole Sauce (Rougaille) #SundaySupper

The Sunday tradition lives on! Time for yet another Sunday traditional meal at mine and this time I thought why not go lush with a delectable Prawn dish on the supper table. We don't have them often at mine and this is why it makes Sunday supper even more drooling. I personally can't help munching on them… Continue reading King Prawns in Red Sauce – Mauritian Style Creole Sauce (Rougaille) #SundaySupper