Curry · Mauritian food

The Heart to Every Mauritian Curry -Masala Paste / Masala Cari

A little Massale (Masala) a day keeps the doctor away! Where to begin really! I know, I know , I am truly sorry all my dearest for such a long absence from the blog. Things have been so busy since I joined work along with a lot of freelancing works with local Magazines. But here… Continue reading The Heart to Every Mauritian Curry -Masala Paste / Masala Cari

Mauritian food · vegan · vegetarian

The Great story behind a Perfect Mauritian Rougaille (Spicy Creole Sauce)

Mangiare! Mangiare! ( Eat! Eat! ) Those were the words that my Mama would always be screaming to me back during my childhood days. I still recall how I used to hate eating tomatoes back then may it be when Mama makes piquant salsa, or just plain red sauce. Now there is no greater fan… Continue reading The Great story behind a Perfect Mauritian Rougaille (Spicy Creole Sauce)

Appetizers · chinese spring rolls · Mauritian food

Tasty Homemade Hakien (Mauritian Style Spring Rolls)

Every morsel is a relish really! A marriage of flavours,a crunch of an absolute addiction and a filling so hearty that you would be sad really not to taste this sheer joy.  We all have tasted and heard greatly of the Spring Rolls, haven’t we? And who doesn’t adore them! Same goes for these ones.… Continue reading Tasty Homemade Hakien (Mauritian Style Spring Rolls)

bread · Mauritian food · vegetarian

Traditional Hearty Mauritian Rotis – Faratas/Flatbreads

Home is where the Roti is! Yes I hear you, home is where the heart is but you can still make the rotis into a heart shape right! Mauritian Rotis or ‘’Faratas’’ as being so commonly known here are also known as Flatbreads or Parathas to others. So many different names really but deep down… Continue reading Traditional Hearty Mauritian Rotis – Faratas/Flatbreads