chicken · Mauritian food

Bursting Island Flavours – Mauritian Chicken Kalia / Kalia Poulet

A true roller coaster of flavours! Some plates are really gateway to the Island's soul. And such is this one I am about to share with you all. All about the past , heartfelt moments from the rustic Mauritian kitchen. Mauritian Chicken Kalia or Kalia Poulet is not just spicy but to me among the most… Continue reading Bursting Island Flavours – Mauritian Chicken Kalia / Kalia Poulet

Curry · Main course · Mauritian food

A Sunday Tradition – Mauritian Fish Curry with Aubergines/ Cari Poisson Masala Brinzel

The Curry that paved its way to the heart of every Mauritian! Bursting with flavours, full of fragrance , delightful and succulent! An explosion of aromas to your taste buds , Mauritian Fish Curry is the Curry to adorn really. Truly worthy of all the adoration and praise for this Curry is the ultimate signature dish that… Continue reading A Sunday Tradition – Mauritian Fish Curry with Aubergines/ Cari Poisson Masala Brinzel

chicken · Curry · Mauritian food

The Taste of Home – Mauritian Chicken Curry / Cari Poule Masala

Who doesn’t love the fragrant aromas of Masala spice? My love for spices are getting stronger and stronger day by day. I am definitely very fond of a good Curry and what is more delightful than a traditional Mauritian Chicken Curry. I remember how back during the days especially during New Year times, we would be… Continue reading The Taste of Home – Mauritian Chicken Curry / Cari Poule Masala

Curry · Mauritian food · vegetarian

Sweet GrandMa Fondant Cauliflower Potato Curry – Mauritian Chou-Fleur Pomme de Terre Masala

  Need new recipes for Meat Free Mondays? Meat Free Mondays campaign was launched by the famous Singer-Song writer Paul McCartney in 2009. It is a non-profit campaign aimed to raise awareness for the detrimental environmental impact of eating meat and also to encourage more people to go meat free for a change so as… Continue reading Sweet GrandMa Fondant Cauliflower Potato Curry – Mauritian Chou-Fleur Pomme de Terre Masala

maincourse · Mauritian food · seafood

An Ouh La La Mauritian Vindaye Ourite

Ouh la la indeed! I know right,they remind you so much of the childhood times! Especially the times where GrandMa or Mum would make them and the kitchen would be filled with absolutely mindblowing roasted mustard seeds aromas. I simply adore the aromas from roasted mustard seeds and turmeric tossed in some oil and the… Continue reading An Ouh La La Mauritian Vindaye Ourite